Freshly prepared mashed potato in three great flavours. Ideal for roast dinners or bangers & mash.
Pierce lid and oven bake for 25-30 minutes at 180 degrees. Alternatively pierce lid and microwave for 6 minutes 30 seconds (900w).
700g tray (serves 2-3, £5/kg)
Allergens:
Cheese & Spring Onion: milk
Cheese, Garlic & Herb: milk
Cheese & Black Pudding: milk, gluten (barley)