Pork, Rhubarb and Ginger Sausage

Pork, Rhubarb and Ginger Sausage

Made using rhubarb and ginger Jam, these sausages have a subtle flavour and are deliciously sweet.

Freshly made in the shop using lean cuts of pork shoulder and belly.

450g pack
(minimum 8 thin sausage - Manley)
(minimum 6 thick sausages - Penyffordd) 

(£8.50/kg)

Regular price £3.60

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