Award Winning Caribbean Pork Sausage - Gluten Free
Gold Award Winning 2018
A light and fruity sausage with onions, peppers, and a hint of ginger. Great for the barbecue.
Freshly made in the shop using lean cuts of pork shoulder and belly.
(minimum 8 thin sausage - Manley)
(minimum 6 thick sausages - Penyffordd)